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    You are at:Home»Dairy-Free FAQs»Can Lactose Intolerant Children Consume Dairy? Understanding the Options …

    Can Lactose Intolerant Children Consume Dairy? Understanding the Options …

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    By Alisa Fleming on September 15, 2022 Dairy-Free FAQs, Dairy-Free Research & Health Information, Health Info, In The News, News

    When a child has a milk allergy, the solution is usually clear: a dairy-free diet. But what about children who are lactose intolerant? Can they consume any dairy? The answer is always up to the parents and their child’s pediatrician, but the following information can help promote an educated discussion.

    Should Lactose Intolerant Children Consume Dairy? Here's why some dairy might be okay, and what they can safely try.

    Can Lactose Intolerant Children Consume Dairy?

    This might seem obvious, but it’s important to first confirm that lactose is the sole issue. Parents and sometimes doctors are often quick to diagnose lactose intolerance, which isn’t extremely common in kids. Here’s why.

    Is it Really Lactose Intolerance?

    The symptoms of lactose intolerance are digestive in nature, and can range from mild (gas) to severe (vomiting and diarrhea). It’s caused by lactase deficiency. Lactase is the enzyme produced by our bodies that helps us digest the lactose in milk. There are two common types of lactase deficiency.

    • Primary Lactase Deficiency – This is actually a natural process, not a condition. After weaning, our bodies no longer have the need to digest our mother’s milk, so the lactase production gradually decreases. For most kids, it isn’t enough to notice, but the decrease in lactase production tends to continue throughout our lifetimes. This is why lactose intolerance increases in prevalance as we age. People who don’t have a notable reduction in lactase have “lactase persistence.”

    • Secondary Lactase Deficiency – This is typically a temporary condition that results from a small bowel injury. It will often resolve when the medical problem is resolved.

    A third condition, called Congenital Lactase Deficiency, is very rare, and is typically diagnosed at infancy. In this condition, a child is born without the ability to digest lactose, so they reject all milk – including their mother’s milk.

    As mentioned above, lactase deficiency happens in kids, but it isn’t nearly as common as it is in adults. And most people don’t realize that milk allergies can cause digestive symptoms. So it’s important to confirm with their doctor that lactose intolerance is the only concern.

    Testing for Lactose Intolerance

    Lactose intolerance tests are available, but they’re not frequently used on children. Instead, pediatricians often recommend trying a lactose-free diet. This involves eliminating all dairy from their diet, but then adding lactose-free milk (or other lactose-free dairy products) back into the diet. If symptoms resolve, even while consuming lactose-free dairy, then the doctor will usually give a lactose intolerant diagnosis. If a child’s symptoms resolve when dairy is removed from their diet, but returns when they try lactose-free dairy, then the problem might not be lactose alone.

    It is Lactose Intolerance. Now What?

    If you and your pediatrician have confirmed that your child has lactose intolerance, and no other medical issues with dairy, then they will usually recommend a lactose-free or low lactose diet. Whether they follow a dairy-free diet, lactose-free diet, or just a low-lactose diet is up to the parents and their child’s doctors. But here are a few facts to aid your discussion.

    • Dairy-free is the elimination of all dairy products, while lactose-free is just avoiding the sugar in milk (lactose). This is why dairy-free products are lactose-free, but lactose-free products are not necessarily dairy-free.
    • Lactose intolerance typically worsens as we age. So a child might be able to tolerate some low lactose foods now, but lose the inability as they get older. But as long as lactose remains the only issue, lactose-free dairy is typically tolerated.
    • Lactose is the same in all mammal milks. There are not different compositions of lactose. This means that lactose intolerant individuals will have issues with cow’s milk, goat’s milk, sheep’s milk, human milk, etc. If a child tolerates goat’s milk, for example, then the problem most likely isn’t lactose.
    • Lactose-free cow’s milk products are available for milk, ice cream, cheese, and some other dairy products. They are usually sold in the dairy section because they are still dairy. Most grocery stores carry some, and they usually cost just a little bit more.
    • Hard cheeses are often low lactose, but soft cheeses, and most other dairy products have notable levels of lactose. I have more specific lactose percentages listed in Go Dairy Free: The Guide and Cookbook.

    What about Lactase Enzymes?

    They do make lactase enzymes for kids in tablet and liquid drop formulas. These are often suggested by doctors when avoiding lactose is difficult, like at a birthday party. But you do need to properly time taking lactase with lactose consumption and dose the proper amount for their needs. So it helps to plan ahead with lactase enzymes and/or to have them on hand.

    The Bottom Line

    If you and your doctor feel dairy is best for your child’s nutritional needs, and their only medical issue is lactose intolerance, then they might give lactose-free dairy a green light. But some parents and physicians find it helpful to eliminate all lactose-containing dairy, rather than just high lactose foods, to limit a child’s symptoms and suffering. Some children don’t readily communicate when they are having digestive issues. They might have symptoms from even a small lactose load without the parent knowing.

    But you should always speak with a physician before making any changes in your child’s diet. This post is for informational purposes only, and it should not be construed as dietary or medical advice.

    Answers to Other Related Questions

    • Should I Be Concerned about Lactose in Medications?
    • Is Dairy Intolerance the Same as Lactose Intolerance?
    • What is Lactase? Will it Help with Lactose Intolerance?
    • How to Get the Healthy Nutrients in Milk on a Dairy-Free Diet

    For More Dairy-Free Guidance, Get Go Dairy Free!

    Go Dairy Free 2nd Edition - The Ultimate Guide and Cookbook for Dairy-Free Living with Over 250 Recipes!

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    Alisa Fleming
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    Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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