Chipotle Orange Avocado Toast

Who has jumped on the avocado toast bandwagon? I definitely have, but the richness of the avocado combined with hearty whole grain bread makes me stop at one slice – it’s so darn filling. I usually go all savory, with a little lemon, salt and pepper for contrast, but this chipotle orange version offers sweet, savory, spicy and zesty all rolled up into one! It’s perfect for a unique, low sugar, nutrient-filled breakfast or snack.

This Chipotle Orange Avocado Toast recipe with photo was shared with us by Dole.

Special Diet Notes: Chipotle Orange Avocado Toast

By ingredients, this recipe is dairy-free / non-dairy, egg-free, optionally gluten-free, nut-free, peanut-free, soy-free, vegan / plant-based, and vegetarian.

Dole

Chipotle Orange Avocado Toast

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Prep Time 5 minutes mins

Cook Time 2 minutes mins

Total Time 7 minutes mins

Servings: 1 serving

Calories:

Ingredients Method

Ingredients

  

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• 1 slice whole-wheat bread or gluten-free, if needed
• ½ avocado diced or smashed
• Salt to taste
• Freshly ground black pepper to taste
• ⅓ cup jarred mandarin oranges drained
• ½ teaspoon chipotle peppers in adobo sauce finely chopped
• 1 lime wedge

Method

 

1. Lightly toast the bread and top it with the avocado.
2. Season with a shake or two of salt and pepper, to taste.
3. In a medium bowl, toss the orange segments with the chopped chipotle peppers, and spoon it over the avocado toast.
4. Finish with a squeeze of lime over top.

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